In 2025, the global agricultural AI market is approaching a $100 billion valuation, with China’s farmlands undergoing an unprecedented revolution. From fully automated rice harvesting in Guangdong’s unmanned farms to Zhejiang’s “digital gardeners” grafting solanaceous plants at a rate of…
In the Murcia region of Spain, there has long been a rather thorny problem: a large amount of algae have accumulated along the coast, severely damaging the local biodiversity and exerting great pressure on the ecological environment. Against this backdrop,…
🌱 Background A joint study by the Sichuan Edible Fungi Research Institute’s Resource & Breeding Center and Microbial Ecology Engineering Center has identified strain degradation during preservation as a critical bottleneck in Morchella importuna (imported morel) commercial production. This research systematically analyzed…
Recently, a study in Spain has uncovered the potential of edible mushrooms as a substitute for salt in meat products. As is well known, excessive salt intake can increase the risk of cardiovascular diseases. Meat products typically contain a relatively…
1. Cultivated Varieties Yunnan Province boasts a rich diversity of wild morel mushroom varieties. However, currently, the number of varieties that have been identified at the provincial level or above for cultivation and are recognized by growers remains limited. The…
In the realm of edible mushrooms, China is undeniably a dominant powerhouse. But what about the production scenarios of edible mushrooms in the rest of the world? In various previous reports, I’ve often mentioned that excluding China, the total production…
1. Mixing 1.1 Agronomic Requirements 1.2 Operational Guidelines 2. Bagging 2.1 Agronomic Requirements 2.2 Operational Guidelines 3. Rack Loading 3.1 Agronomic Requirements 3.2 Operational Guidelines 4. Sterilization 4.1 Agronomic Requirements 4.2 Operational Guidelines 5. Inoculation 5.1 Agronomic Requirements 5.2 Operational…
1. Species Diversity Since 2002, field surveys in Yunnan have identified 13 wild morel species, primarily distributed in Dêqên Tibetan Autonomous Prefecture, Lijiang City, Dali Bai Autonomous Prefecture, and Nujiang Lisu Autonomous Prefecture (northwestern Yunnan). Key species include: II. Ecological Requirements for Wild…
Recently, the Wild Mushroom Trading Center of the second-phase construction project of the Yunnan Nanhua Wild Mushroom Processing Industrial Park, undertaken by MCC Tian Gong, has successfully completed the completion acceptance inspection. The project covers a total land area of…
🍄 1. Calorie-Dense? No—Calorie-Defiant! Mushrooms are nature’s ultra-low-calorie superhero: Pro Tip: Swap pasta with oyster mushroom “noodles” – save 80% calories while doubling fiber! 2. The Secret Weapon: Chitin Fiber from Mushrooms A landmark study in Science (2023) revealed: Top Chitin Sources: Mushroom Type Chitin per 100g…